Peach Crisp! Mmm!

Peach Crisp! Mmm! 

This is super easy and quick!!

Take about 6 peaches, cut up and place in baking dish. 

Mix crumb topping, 1 cup oatmeal, 1 stick butter, 

1/2 cup brown sugar and cinnamon to taste. 

Mix together until ingredients crumble, sprinkle on top of peaches, bake for 30-45 min until golden brown at 375.

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ALL NATURAL ALMOND BUTTER

Such an easy thing to make!  

Just take the desired amount of almonds you want to turn into butter, make sure they are RAW and UNSALTED, then process until smooth.  

Store in a glass jar.

As an optional extra, you can add a bit of sea salt, and or honey to add to the flavor. 

Add just a little and then add more to taste. 

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SKATER PEEPS

My cousin Courtney and I had so much fun making these last Easter! 

heart emoticon SKATER PEEPS heart emoticon

Directions:
Vienna Finger Cookies
Bunny Peeps
Lifesavers – 4 for each skateboard
Orange Starburst candy (1 candy makes 3 carrots)
Daisy Sprinkles
Handful of melted white chocolate or candy melts
small ziploc baggie

Directions:
1. Melt the chocolate and spoon into a small ziploc baggie after melted.

2. Squirt some chocolate across the center of the lifesaver and place the candy daisy flower in the middle. Let candy harden.

3. Put a little melted candy in 4 spots on the cookie, add wheels. Allow to sit with the wheels up and let candy harden.

4. Cut Starburst in 3 pieces, shape into a carrot, add a green daisy.

5. Flip over the cookie (skateboard). Use the melted chocolate to attach the peep however you like. You may need to lean the peep up against something while it dries.

6. Sprinkle the display area with the daisy sprinkles.

7. Have fun with it and let the kids design their own!

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BACON & CREAM CHEESE DEVILED EASTER EGGS

BACON & CREAM CHEESE DEVILED EASTER EGGS - YUM!!!!!

These are so cool and fun to make!!! Just peel your hard boiled eggs, set your dye bowls up with water, vinegar and your choice of colors. Slice eggs in half and take yolks out set aside. Put the egg whites in the colors let set about 5 minutes or to desired color, make your filling, fill then enjoy A great idea for Easter

1 Dozen Hard Boiled Eggs
4 slices Cooked Bacon
1 Package Softened Cream Cheese
1/2 Cup Mayonnaise
3 TBS Yellow Prepared Mustard
Cayenne Pepper To Taste
1/2 TBS Worcestershire Sauce
Salt & Pepper To Taste

Prepare eggs, cool and peel. Cut lengthwise, put yoke part in mixing bowl and mash. Add softened cream cheese, mayo, mustard, worcestershire sauce and cayenne pepper. Blend till smooth with mixer or food processor then add finely chopped bacon, mix well. Add to egg halves sprinkle with paprika chill overnight (if you can wait that long) Enjoy!!!

***CAN ADJUST INGREDIENTS TO YOUR OWN TASTE***

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